Don Angie

The dish: Pinwheel Lasagna
In a city filled with Italian food institutions, Don Angie, which opened in 2017, could still be considered one of the new kids on the block. But this smash-hit homage to Italian American cuisine from married duo, Angie Rito and Scott Tacinelli, has cemented itself to icon status with the help of a signature dish: the Pinwheel Lasagna. Meant for sharing and made with Bolognese sauce, mozzarella, and sweet Italian sausage, there’s a good chance that this eye-catching social media darling (and its crispy-edged top) already looks familiar. It’s just one of many must-try items on the West Village eatery’s menu, and how the restaurant continues to remain one of the most coveted reservations in town.